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Samolina
Semolina is a coarse flour made from durum wheat, known for its golden color and slightly nutty flavor. It’s commonly used in various cuisines around the world, especially in making pasta, couscous, bread, and desserts. Semolina is rich in protein and fiber, making it a nutritious addition to any pantry.
£3.50
Product information
•Pasta & Noodles: Semolina is the main ingredient in traditional pasta, giving it a firm texture that holds up well when cooked.
•Baking: It can be used in breads, pizza dough, and biscuits, adding a pleasant crunch and rich taste.
•Porridge: In many cultures, semolina is cooked with milk or water to create a creamy, smooth porridge for breakfast or dessert.
•Desserts: Popular in sweet dishes like halva, cakes, and puddings.
Order premium semolina today and elevate your dishes with this versatile and nutritious ingredient!
| Weight | 12 kg |
|---|---|
| Dimensions | 7 × 8 × 19 cm |
| size | Large (5kg), Medium (2kg), Small (800g) |
About Us
Welcome to Bsherie Afro-Caribbean Mart – your one-stop shop for authentic Afro Caribbean products! We take pride in offering a diverse selection of traditional groceries, fresh produce, and specialty items that bring the rich flavors and vibrant culture of Africa and the Caribbean right to your doorstep.
Call us 24/7
07399 117597
Store Location
- Shop: 72 High Street Walthamcross
EN8 7HP London - Mail: support@bsherieafricanmart.com
- Monday – Friday: 8am – 4pm
- Saturday: 9am – 5pm
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